Banana, Macadamia & Choc Chip Bread
 
Prep time
Cook time
Total time
 
Ingredients
  • 2 cups whole wheat flour
  • ¾ teaspoon baking soda
  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • 2.5 tablespoons desiccated coconut
  • ½ cup macadamia nuts
  • ½ cup dark choc chips
  • 3 bananas, mashed
  • ¼ cup honey
  • 1 cup almond milk (or your favourite milk)
Directions
  1. Preheat oven to 180 degrees celsius or 356 degrees fahrenheit
  2. Add flour, baking soda, cinnamon, nutmeg and coconut to large mixing bowl
  3. Mix milk and honey together until honey starts to dissolve into milk, add to dry ingredients and mix well
  4. Add mashed bananas, macadamia nuts and choc chips to mixture and stir well to combine
  5. Line a loaf tin with parchment paper or make sure it is well greased, pour mixture in and bake for one hour or until golden
Recipe by at https://www.caseyjade.com/banana-macadamia-choc-chip-bread/