5 Ingredient Healthy Pasta Salad
- 400g whole wheat pasta
- 1 (12-ounce) jar red peppers, drained and roughly chopped
- 1 (6-ounce) jar pesto (about ¾ cup)
- 3 handfuls fresh spinach or basil or rocket, finely chopped
- 1 cup cherry tomatoes, chopped in half
- Cook the pasta as per the instructions on the packet. Strain water and run cold water over the paste for a few seconds. Pour into a large mixing bowl.
- Add the pesto and mix well to ensure all the pasta is coated.
- Add peppers, greens and cherry tomatoes. Mix well.
- You can eat this hot or cold, both are great!
Recipe by at https://www.caseyjade.com/5-ingredient-healthy-pasta-salad/
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